WHAT FORBES SAYS ABOUT TAHONA?

We were thrilled to be featured in Forbes Thailand, which recognizes Tahona for bringing local ingredients to life in dishes that are both refined and heartfelt. On the 33rd floor of the InterContinental Bangkok Sukhumvit, Tahona is described as a place where ingredients rooted in tradition are reimagined into beautifully crafted plates, designed not just to taste delicious, but to tell a story of origin, season, and memory Forbes Thailand.

We take pride in the meaning behind our name, Tahona which is inspired by the traditional stone mill used to crush agave for tequila that symbolizes transformation. This philosophy guides our cooking: everyday ingredients become something memorable through careful interpretation Forbes Thailand.

Tahona Bangkok, Forbes Thailand